01
Farm Raised
Our steers spend their entire life on the farm in a low stress environment with gentle handling
02
USDA Inspected
This means your product has been inspected and is safe, wholesome and correctly labeled.
03
Dry Aged
Dry aged to provide exceptional flavor and tenderness.
04
No Hormones or Antibiotics
Our animals are never treated with growth hormones or routine antibiotics
Bulk Order
Cuts | 1/2 Carcass | 1/4 Carcass |
---|---|---|
1” Steaks:T Bones Ribeye Steaks Sirloin Steaks |
12-14 12-14 5-6 |
6-7 6-7 2-3 |
1/2” Round Steaks |
84 | |
2-3lb Roasts:Chuck Arm Hind 1/4 Sirloin Tip Pikes Peak Rump |
63 3-4 21 21 21 |
1-2 |
Minute/Cube Steaks |
6 packages | 3 packages |
K-Bobs |
3-4 packages | 1-2 packages |
Fajita Meat |
3-4 packages | 1-2 packages |
Stew Meat |
4-6 packages | 2-3 packages |
Ribs |
6-7 packages (1.5lb) | 3 packages |
Brisket |
1 whole | 1/2 |
Soup Bones |
6 packages | 3 packages |
Ground Beef |
60-70lbs | 30-35lbs |
Individual Cuts Available at our Farm Store
Ribeye $15/lb
New York Strip $14/lb
Filet Mignon w/Bacon Wrap $20/lb
T-bone Steak $13/lb
Sirloin $9.50/lb
Minute/Cube Steak $8/lb
Beef Brisket $7/lb
Beef Fajita Meat $8/lb
Rump Roast $7/lb
Beef K-Bob Meat (seasonal) $8/lb
80/20 Ground Beef $6/lb
Stew Meat (seasonal) $6/lb
Chuck Roast $7/lb
Sirloin Tip Roast $7/lb
Short Ribs $8/lb
Boneless Round Steak $6/lb
Beef Burger Patties $9/4 patties
Boneless Tendorized Round $6/lb
Beef Bratwurst $9/4 links
Tongue $5/lb
Flank Steak $9/lb
Skirt Steak $9/lb
Tallow $1/lb
Beef Breakfast Sausage $7/lb
Beef Tips $8/lb
Liver $3/lb
Oxtail $6/lb
85/15 Ground Beef $6.50/lb
90/10 Ground Beef $7/lb
Ground Beef Special Blend $7/lb
70% ground, 10% heart, 10% liver, 10% kidney
Bones $3/lb
Marrow, Neck & Soup
Organs $2/lb
Heart & Kidneys
Have questions? Send us a message.
Use the form to contact Flying C Ranch & Clark’s Pecan Grove. If it is urgent, please don’t hesitate to call or text us!